Chocolate-coated confectionery
Chocolate polishing
254N is a liquid product for direct polishing or glazing of chocolate-coated confectionery. The specification covers both white and dark chocolate beans.
254N
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Product facts
- Model
- 254N
- Form
- Pale yellow liquid
- Pack size in the specification
- 12.5 kg / drum
Documents matched to these models
Confirm documentation for the exact model, supplier, destination market and shipment.
- STAR-K Kosher 254N · Original document page 7View matching documentation · 280 KB →
Conditions of use
Certification requires a lot-specific letter. Labels must identify Suzhou Jiubao Food Technology Co., Ltd, or SC20332050902827 of Suzhou, Jiangsu, China. Check the exact model and shipment.
- SHC Halal 254N · Original document page 3View matching documentation · 38.3 MB →
Conditions of use
Coverage is model-specific. Confirm destination-market requirements and the applicable annex for your order.
- Indonesia foreign halal registration 254N · Original document page 5View matching documentation →
Conditions of use
Registration is linked to the named importer / authorised representative. Confirm the import route and exact product; this is not a blanket approval for all imports.
Let’s discuss the details.
- What are the centre, coating and product diameter?
- What are the polishing-room temperature and humidity?
- Which appearance and handling criteria matter?